Tag: Scandinavia
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Salmon Gravlax

Scandinavian dish made of salmon filet cured in a mix of salt, sugar and dill. Very easy to make, just need to planning ahead. Perfect as an apéritif or starter for 4/5 people or main for 2.

Scandinavian dish made of salmon filet cured in a mix of salt, sugar and dill. Very easy to make, just need to planning ahead. Perfect as an apéritif or starter for 4/5 people or main for 2.