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All Recipes
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Easy Wonton Soup
The magic is in the light gingery broth. This recipe is much easier than it seems with very simply folded wontons. Play around with the filling to make the dish vegetarian. Read more
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Jalapeno Popper Grilled Cheese
Jalapeno, cream cheese and bacon come together to transform a classic bar snack into an oh so satisfying dinner. Great served with tomato soup. Read more
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Tomato & Olive Tapenade Tart
Delicious summer lunch ready in under 30min and with only 5 ingredients (+ oil salt and pepper). A buttery tart shell, is topped with a thin layer of salty olive tapenade and sweet cherry tomatoes that burst in the mouth as you eat. Read more
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Mille-Feuille Nabe (Japanese cabbage stew)
Cabbage and bacon are cooked in a light savoury ginger broth and served with a comforting bowl of rice. This recipe uses bacon instead of the traditional pork belly as easier to source near me. Read more
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Gooey Brie and Tapenade Grilled Cheese
Crispy and gooey with a bright olive tapenade to bring everything to life. Simple way to up your grilled cheese game in only 15min and with 5 ingredients. Direct trip to the Mediterranean guaranteed. Read more
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Quick Okonomiyaki (Osaka style)
Pickled ginger and cabbage pancake topped with sweet Japanese BBQ sauce, creamy mayo, seaweed and bonito flakes. This is a simplified recipe, removing ingredients which may be more difficult to source. Check the substitutions section to make vegetarian and find suggestions for protein toppings. Ready in under 30min. Read more
