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All Recipes
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Courgettes (Zucchini) Gratin
Slowly caramelised courgettes in a cheesy bechamel. Great as a main dish for 2 or side for 4. 5 ingredients + seasoning. Read more
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Zingy Coconut-Lemongrass Sweet Potato Soup
A dash of lime juice brightens up this comforting lemongrass sweet potato soup. A simple vibrant coriander chutney further deepens the flavour. Read more
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Classic Wedge Salad
An American classic, a wedge of iceberg lettuce is covered in a tangy blue cheese dressing. Add a few toppings and you have a delicious starter, main or even side to a hearty steak or creamy buffalo mac & cheese. Remove the bacon for a vegetarian version. Read more
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Creamy Buffalo Mac & Cheese
Creamy and comforting pasta with a light buffalo sauce kick. Simple way to brighten-up creamy stove-top mac & cheese. Read more
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Easy Wonton Soup
The magic is in the light gingery broth. This recipe is much easier than it seems with very simply folded wontons. Play around with the filling to make the dish vegetarian. Read more
The Global Homecook 