Category: Vegetarian
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Summer Vegetables and Goat Cheese Flammkuchen
Courgette, tomato and goat cheese come together in this Mediterranean inspired flammkuchen (thin cream based pizza from eastern France). Simple, delicious and moreish, great for a summer lunch or picnic.
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Spanakopita poached eggs
This recipe builds on the popular Greek spanakopita (spinach and filo pie), with eggs gently poached in dill and feta seasoned spinach and served with toasted bread or pita.
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Pan con Tomate (Spanish Tomato Bread)
This recipe is inspired by the classic Spanish pan con tomate, often eaten for breakfast or as a snack or tapas in Spain. Toasted bread is simply topped with fresh grated tomato and make for a moreish summer dish. In this recipe I grate the tomato on a box grater instead of directly on the…
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Corn and Cheese Tteokbokki
Popular Korean street food, chewy rice cakes are cover in a sweet, spicy and umami rich gochujang sauce. Highly addictive.
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Chimichurri
Fresh Argentine parsley sauce. This uncooked parsley sauce brightens up any grilled fish or meat. Made with fresh parsley, olive oil and a dash of vinegar, it can also be used to baste meats as they cook.
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Mix Veg Curry
Delicious curry building on pantry and freezer staples. One of my favourite curries to order out or make at home. This cosy recipe is a winner every time and relies heavily on pantry staples and frozen vegies. I love to serve it soft bread rolls to soak in that delicious gravy (dinner rolls, hot dog…
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Flammekueche-inspired Leek Tart
Creamy 3 ingredients leek tart. This easy recipe makes for a great starter or light main when served with a green salad. A buttery shortcrust pastry is topped with crème fraîche and soft sautéed leeks. The leeks are cooked low and slow which brings out their natural sweetness. 3 ingredients (+ oil and salt).
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Cheesy Bean Bake
The taste of pizza with creamy and nutritious cannellini beans hidden under a layer of gooey cheese. This dish is ready in under 20min with minimal effort (just a bit of can & jar opening) and makes for a great mid-week dinner or fun sharing platter for your guests to dig in.
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15 min Chili Crisp Noodles
Creamy and lightly spicy, these vegetarian noodles are ready in under 15min.
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Caramelised Red Onions
Simple caramelised onion recipe, all you need is a bit of time to bring out the sweetness of the onions. Perfect addition to a cheese board, grilled cheese or burger.
The Global Homecook 